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Rattan Cane Banneton Oval and Rectangular Bread Dough Proving Proofing Basket Brotform

  • £17.00


Natural Rattan Coiled Cane Banneton Bread Proving / Proofing Basket

This traditional coiled-cane banneton will shape your loaf - Suitable for all types of bread dough.

Measurements at top rim (approximate, natural materials and may vary, and please note that the shape is more rounded than bannetons the same size and capacity we were selling in April 2020, particularly the 500g banneton:

Also please note that the stated dough capacity is a guide only.



500g Oval 25cm x 15cm x  8cm high external approximately 


1Kg Oval 35cm long x 15cm  wide x 8cm high external approximately


The coils dusted with flour give your bread the pattern so typical of artisan loaves.

The coils are constructed in such a way that the top coil is a single piece, giving a strong and smooth top edge.

Includes instructions for care and storage.

Stated dough capacity means weight of flour + weight of water (+ weight of starter for a sourdough loaf)weight e.g. 300g flour + 200g/ml water would be 500g of dough.

It's difficult to be precise about banneton capacity. White wheat flours tend to be slightly less dense than whole wheat or rye, so these bannetons will hold slightly more non-white dough).


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