Valentine's Heart Banneton
This banneton with a heart moulded into it would make a cute gift for a Bread-maker.
The breadform leaves a subtle heart on the top of the loaf when the loaf is baked. How distinct the heart is depends on how firm the dough is; it works best with firm doughs that do not have too much “ovenspring”.
I often put poppy seeds into the heart-shaped depression to enhance the result.
Will hold up to 500g dough.
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