Skip to product information
1 of 2

Baker's Linen Couche Cloth 40cm x 100cm

Regular price
£16.25 GBP
Regular price
Sale price
£16.25 GBP
Tax included. Shipping calculated at checkout.

Used to support baguette and ciabatta type loaves during the final proofing or rise, once you use a genuine linen couche you'll be amazed at how it adds to your breadmaking.


Linen has special properties which make it the ideal fabric for breadmaking. Baking Parchment just isn't a substitute.


It can absorb a lot of moisture before feeling damp; one of the functions of the couche is to draw moisture from the outer layer of the bread dough to give a good crust.


It also contains plant waxes which, when combined with the flour added to and held within the weave of the cloth creates an essentially non-stick surface - these waxes are what gives ironed linen its sheen, and one of the reasons why washing these cloths is to be avoided.




Loaves can be rolled off the couche with a little manoeuvring of the fabric, avoiding handling.


These are made for us in France by a tiny husband and wife company.


 100% untreated, unbleached linen, made in France.

  • Cut edges hemmed to avoid fraying.

  • Heavy weight, 380g professional grade fibre with enough weight to stay in shape.

  • 40 to 60cm widths make the most of most home kitchen work-surfaces without becoming difficult to manage.



40  x 100 and 60cm x 120cm are handy sizes for most home bakers.

60cm x 160cm is as as used by many traditional small-batch bakers in France.